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Looking for a snack that meets today’s
lifestyle demands? Love nuts but they don’t love you?
Great tasting nut-free Wheat Nuts has no
trans fats, is low in carbs and is a great source of the antioxidant
Vitamin E.
With all the news these days about what you
should or shouldn’t eat, it’s easy to be confused
and overwhelmed. You may even think that the snack food aisle
isn’t a safe place to shop for healthy food choices. Relax!
Right there, next to the salted nuts, is a nutty-tasting,
nut-free, low carb snack that has zero trans fats.
Because Wheat Nuts
is made with non-hydrogenated soybean oil, it contains no heart-hazardous
trans fatty acids. Watching your carb intake? Wheat Nuts has just
4 net grams of carbohydrates per serving. Made with naturally
nutritious wheat germ, this snack is a good source of heart-healthy
Vitamin E, too.
Wheat Nuts is made
entirely without nuts, but has a surprisingly authentic nutty
taste and crunch. And it’s digestible. Even people who can’t
eat regular nuts say they are delighted to be able to snack on
delicious Wheat Nuts without worry.
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And Wheat Nuts makes
a great substitute or extender for regular nuts in many recipes.
Just click on Wheat Nuts Recipes for
product usage information and to check out our tested recipes.
Before you buy ordinary nuts again, try delicious
Wheat Nuts. Just look for the bright
red and yellow Wheat Nuts label in
the snack nut section of your supermarket. You’ll be glad
you did!
Crunchy-good, nutty-tasting Wheat Nuts….
They’re like nuttin’ else!
- LOW CARB - 4 net grams per serving
- NO TRANS FATTY ACIDS - made without
hydrogenated oils
- NO CHOLESTEROL
- 100% NUT-FREE
- DIGESTIBLE
- MADE WITH NUTRITIOUS WHEAT GERM
- GOOD SOURCE OF VITAMIN E
- LONG SHELF LIFE – minimum 12
months
- NO MSG
- REPLACES NUTS IN MANY RECIPES
- GREAT TASTE
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